I apologize to my paleo readers.
If you just read that and went, huh? Don't worry, it's not you.
I'm baking challah bread today.
Why? You ask.
Because I found a recipe for it when I was looking for a soup.
I found the soup recipe but couldn't stop thinking about the challah.
Mostly because I like saying it.
That's how I say it.
So today, I decided to bake it.
Because I had time.
Or I thought I had time.
It's rising for the second time.
I braided it.
It looks pretty.
I'll let you know how it turns out.