Wednesday, February 1, 2012

scones

I haven't ever made scones. I have enjoyed eating quite a few. Including one this morning. But the first time I had them was at camp.

Yes, camp. We had a nutritionist who was the head of the kitchen. God Blessed that camp food. Brown was not the food group of choice that summer. Although it totally spoiled me. Brown camp food does very little for me except raise my blood pressure and jack up my sugar levels.

Back to scones. I think she made them because of Ian, who was our... I forget his title, but he was British and he worked at camp. He was a counselor for at least one summer. Anyway, back to the scones. I think she made them for Ian. They were good. I had nothing to compare them too (well, muffins, I guess) and I liked them.

This morning, I had a meeting at the local bakery. They had double chocolate chip scones. Yum! I've had scones there before. They rate right behind croissants, which is another post on a food I love.

But I haven't ever made scones. So I checked out PW's website to see if she's made any. Guess what? She has. It looks like I'll be making these soon.

Tuesday, January 31, 2012

picky eaters

Juliette is a Princess.

To further that affirmation, she refused to eat the "special" food Bill gave her this morning. The "special" food is canned food. It's usually a special treat that we give our children of fur on a special occasion. A holiday, or you know, when we're trying to give them medication.

Juliette is on medication for an upper respiratory infection. It has definitely been helping.

We mix the medicine into the canned food because otherwise, short of forcing it down her throat, it's the only way she'll take it.

But the little snot (pardon the pun) turned up her nose at the can of beef. Apparently she doesn't eat red meat. She loves the seafood and chicken (we have yet to learn if she likes the turkey, but past experience with our turkey dinners will point to yes), but would not eat the beef.

So Bill opened a second can, the salmon, for her. He gave what he had put out for her to Atticus. Atticus, being the killer that he is, scarfed it down.

Tonight, I mixed the beef with the seafood.

She ate around it.

I'm not even joking.

She licked up every bit of salmon, but when she came across the beef, she ate around it. I have no idea how, because I stirred it all together. But what was left in the bowl was all beef.

I guess we'll stick with the seafood and chicken for now.

Monday, January 30, 2012

the other word

In my post yesterday, I answered the questions that are used by James Lipton on Inside the Actor's Studio. It was a fun post. But it's not easy to answer those questions. The more I thought about them, the more I thought of different answers.

One in particular is question 7, the favorite curse word.

I grew up in a home where cursing wasn't heard, or muttered. In fact once, while I was home from college, I asked my mom, "If hell no is the opposite of heavens yes"? I thought it was a legitimate question. My mother replied with my full name.

I am human and I have picked up and put down dirty words over the years. I've even learned a certain word in several languages.

But recently, I discovered a nonsensical word and I like it. So it's not actually a curse word, but it's fun to say. That's why I didn't use it yesterday.

I didn't realize how much I used it until I heard my mother-in-law use it while we were out there. I guess it's time to go public with it. Maybe it'll become well-known and well-used. If so, please just remember you read it here first.

"oof-duh"

That's the phonetic spelling. I haven't decided if that's how it's spelled or not.

It's good for when you're lifting something heavy. It's good when you smack your leg into the table. It's good when the toast (or coffee-maker) is burning.

Go ahead, use oof-duh today.

Sunday, January 29, 2012

Have you thought about your answers?

We like to watch "Inside the Actor's Studio". I've always thought about the questions James Lipton asks the guest (they were really created by Bernard Pivot).

Today I thought I'd answer them (because I really have given them a lot of thought).
  1. What is your favorite word? Mangia
  2. What is your least favorite word? Come
  3. What turns you on? Genuinely making someone happy
  4. What turns you off? Hypocrites.
  5. What sound or noise do you love? The sound of a snow shovel scraping the concrete and the silence after a snowfall.
  6. What sound or noise do you hate? The cats teeth when they pull on a yarn toy, it's like nails on a chalk board to me.
  7. What is your favorite curse word? Bloody Hell
  8. What profession other than your own would you like to attempt? TV show chef
  9. What profession would you not like to do? Brain Surgeon
  10. If heaven exists, what would you like to hear God say when you arrive at the pearly gates? Now the fun begins

Saturday, January 28, 2012

Saturday, what a day!

What a busy day.

After morning coffee and a Sandra Bullock Biography, I got to work removing more paint from the upstairs hallway. We had taken a nice break from any work because of Christmas and our trip to Las Vegas. Time to get back to work. There's really not that much left to do.

Just finish removing the paint from around two doors, sand, prime and paint.

Considering there are four doors and the linen closet, that isn't too much left.

I made good head-way.

When Bill got home from the Sr. High youth group practice (they're doing the service tomorrow), we went to Meijer Gardens and took our walk. We walked for about 35 minutes (I forgot my pedometer, so we're guessing it was just over 2 miles. Last time we were there it was just under 2m, but we took the longer route today). I did yoga and my other exercises when we got home.

Whew! My arms hurt just typing it.

Oh wait, my arms hurt because I used them a lot today.

After we both showered and cleaned up, I cooked dinner.

It was a new recipe: Macaroni and Cheese Spaghetti.

I modified it, and it was good! It had cheese (no, really), peas, prosciutto, a bread crumb topping and I added cooked onion. In case you weren't sure, it used spaghetti noodles instead of macaroni. But you really could use whatever pasta you wanted.

We had salads too, you know, so it was a healthy dinner.

And since I used almost every dish in the kitchen, I had to wash them.

Now it's time to relax.

We have a fire going, we're watching a "House Hunters: International", and that was my Saturday.