Make these cookies.
Double the recipe and add an extra 1/4 cup of flour.
You will not be disappointed. Unless you don't like chocolate.
But make them especially if you like chocolate. If you do, add one cup of semi sweet chocolate chips and one cup bittersweet.
I recommend eating these cookies with a tall glass of milk.
Oh my.
They are really good.
My problem, and yes it's a problem, is that we're taking these all the way to St. Louis. How am I supposed to sit in a car for eight hours with these cookies taunting me. Oh sure, I'll put them in a bag that will go in the back seat so I don't have to stare at them.
But I'll know that they're back there.
I'll be able to smell them.
I'll be able to sense them.
Seriously, these cookies are that good.
The recipient (one of our former students now at college) may only get crumbs…
To keep that from happening, I put some in a container for her and some in a container for us.
If I share any with Bill.
I know what I'm making for the next cookie swap!
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